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Plantion Rnd Top - 24 Oz
Bread, Enriched
Per 1 Slice: 80 calories; 0 g sat fat (0% DV); 170 mg sodium (7% DV); 2 g total sugars. Bread is a low fat, cholesterol free food. The Dietary Guidelines for Americans encourage all Americans to eat a healthy diet and be physically active. The new Dietary Guidelines My Plate is an easy tool to help you think about food choices at each meal, control portion sizes, and ensure balanced nutrition. The foods you eat greatly influence your health, your appearance, and even your mental attitude. That's why it is so important to get proper nutrition every day. But eating right doesn't mean giving up all the foods you love. It does mean eating moderately and choosing from a wide variety of food groups for a well-balanced diet. www.DietaryGuidelines.gov. www.ChooseMyPlate.gov. www.Health.gov/paguidelines. www.flowersfood.com. To learn more about making grains a part of your healthy diet and to see MyPlate Dietary Guidelines, go to: www.DietaryGuidelines.gov, www.ChooseMyPlate.gov, wvvw.Health.gov/paguidelines. Visit our site at www.flowersfoods.com.
Ingredients
|
Serving Size: 1slice Servings Per Container: 22 |
||
| Calories | Amount Per Serving
80 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 10 | |
| Total Fat | Amount Per serving 1g | 1% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 0g | |
| Monounsaturated Fat | Amount Per serving 0g | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 170mg | 7% |
| Total Carbohydrate | Amount Per serving 16g | 5% |
| Dietary Fiber | Amount Per serving 1g | 2% |
| Sugars | Amount Per serving 2g | |
| Protein | Amount Per serving 2g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 6% | |
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Yeast, Salt, Soybean Oil, Wheat Gluten, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides and/or Diglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Azodicarbonamide, Enzymes), Soy Flour, Yeast Food (Ammonium Sulfate), Monocalcium Phosphate, Calcium Sulfate, Soy Lecithin, Calcium Propionate (to Retard Spoilage).
Product Attributes
Low Fat
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