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Farmer John Smoked Sausage Hot - 14 Oz

Farmer John Smoked Sausage Hot - 14 Oz

Sausage, Smoked, Hot Links

Made with pork, turkey & beef. New. Since 1931. Fully cooked. Naturally hardwood smoked. U.S. inspected and passed by Department of Agriculture. Questions or comments? Call 1-855-411-7675 for more wholesome meal ideas visit
Nutrition Facts
Serving size 1 link
Servings Per Container 6
Amount Per Serving (+)
Calories 220 230
Calories from Fat 160 170
% Daily Value*
Total Fat 18g 28% 29%
Saturated Fat 7g 35% 35%
Trans Fat 0g
Cholesterol 45mg 15% 15%
Sodium 700mg 29% 30%
Total Carbohydrate 6g 2% 2%
Dietary Fiber 0g 0% 0%
Sugars 1g
Protein 8g 16% 16%
Vitamin A 0% 0%
Vitamin C 0% 0%
Calcium 4% 4%
Iron 2% 2%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Smoked Sausage Links Ingredients: Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or Less of: Modified Food Starch, Salt, Dextrose, Flavorings, Mechanically Separated Chicken, Autolyzed Yeast, Monosodium Glutamate, Potassium and Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite. Hot Links Smoked Sausage Ingredients: Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Salt, Modified Food Starch, Contains 2% or Less of: Dextrose, Potassium and Sodium Lactate, Flavorings, Mechanically Separated Chicken, Monosodium Glutamate, Autolyzed Yeast, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extract of Paprika, Sodium Nitrite.
Product Attributes
Directions Heating Instructions: Outdoor Grill - Heat links over medium - low to low direct heat for 9 to 12 minutes or until hot, turning after 5 minutes. Skillet - Place sausage links and 2/3 cup of water in skillet. Heat covered over medium-low heat for 10 to 12 minutes or until hot. Microwave Oven - Remove links from package and place in single layer in microwave-safe dish, add 1/2 cup water, and cover. Microwave on high (100% power) 3 links for 2-3/4 minutes and 6 links for 3-1/2 minutes, or until hot. Let stand for 1 minute. You may need to adjust the time for your microwave. Note: Instructions were developed using an 1150 watt microwave. Cooking times will vary depending on your microwave oven. Keep refrigerated.


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