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Yummy Flamin Hot Fries - 20.8 Oz
Chicken Breast Fries, Flamin' Hot
Chicken breast patty fritters with rib meat. Good source of protein. Made with white meat only. 540 mg omega-3 fatty acids per serving from canola oil & flax. Chicken used raised without hormones. Federal regulations prohibit the use of hormones in poultry. Fun. Nutritious. Delicious. www.maxi.com. Your questions or comments are very important to us. Please contact us through one of the following, for a maxi customer service representative. 1-800-363-3621 Monday - Friday 8:30 am - 5:00 pm EST/EDT. 100% recycled cardboard recyclable where facilities exist. Product of Canada.
Ingredients
|
Serving Size: 4pieces Servings Per Container: about 7 |
||
| Calories | Amount Per Serving
180 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 80 | |
| Total Fat | Amount Per serving 9g | 14% |
| Saturated Fat | Amount Per serving 1.5g | 8% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 20mg | 7% |
| Sodium | Amount Per serving 480mg | 20% |
| Total Carbohydrate | Amount Per serving 15g | 5% |
| Dietary Fiber | Amount Per serving <1g | 4% |
| Sugars | Amount Per serving 1g | |
| Protein | Amount Per serving 10g | 17% |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 8% | |
Boneless Skinless Chicken Breast with Rib Meat, Water, Enriched Bleached Wheat Flour (Niacin (Vitamin B3), Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin, (Vitamin B2), Folic Acid), Modified Corn Starch, Isolated Soy Protein, Contains 2% or Less of the Following: Salt, Flavor, Dextrose, Yellow Corn Flour, Spices, Canola Oil, Yeast, Dehydrated Red Bell Pepper, Tomato Powder, Sodium Diacetate, Yeast Extract, Sugar, Jalapeno Pepper Powder, Onion Powder, Garlic Powder, Flax Meal, Extractive of Paprika and Annatto, Extractive of Paprika, Natural Flavor, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Guar Gum.
Product Attributes
Warning
Contains: Allergens: soy, wheat.
Directions
Fully cooked. Microwaveable. Keep frozen. Heating Instructions: Do not defrost. Heat this product from the frozen state, since appliances may vary in power, these instructions are guidelines internal temperature should reach 165 degrees F. Preferred Method: Conventional Oven: Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat in center of oven for 10 to 12 minutes. Turn product over halfway through heating time. Microwave Oven: Place a single layer of product on a microwave safe plate. Heat on high power for 1 minute per 4 pieces. Turn product over halfway through heating time. Let stand 1 minute before serving. Convection Oven: Preheat oven to 350 degrees F. Place a single layer of product on a baking sheet. Heat for 5 to 7 minutes. Turn product over halfway through heating time. Toaster Oven: Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat for 11 to 13 minutes. Turn product over halfway through heating time. F
About the Producer
Maxi Canada
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