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Tai Pei Mse Chicken Fried Rice - 18 Oz
Fried Rice, Chicken
Fried rice, white meat chicken, vegetables and scrambled eggs with a savory sauce. Per 1 Cup Serving: 190 calories. Made with meat chicken., New larger size! Enjoy as a meal or a side dish. Microwaves in 6 minutes., Tai Pei Chicken Fried Rice makes the perfect savory meal or side dish. We toss tender white meat chicken, crispy vegetables, scrambled eggs and our signature sauce so that every grain of rice is infused with mouth-watering flavor. Ready to enjoy in minutes! Inspected for wholesomenes
Ingredients
Serving Size: 1cup Servings Per Container: about 4 |
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Calories | Amount Per Serving
190 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 2.5g | 3% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 25mg | 9% |
Sodium | Amount Per serving 430mg | 19% |
Potassium | Amount Per serving 170mg | 4% |
Total Carbohydrate | Amount Per serving 33g | 12% |
Dietary Fiber | Amount Per serving <1g | 3% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 7g | 13% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 0% | |
Iron | 4% |
Water, Long Grain Milled White Rice, Fully Cooked Chicken Breast Strips with Rib Meat (Boneless Skinless Chicken Breast with Rib Meat, Water, Chicken Broth, Modified Potato Starch, Salt and Sodium Phosphates), Carrots, Peas, Corn, Soy Sauce (Water, Soybeans, Wheat, Salt), Scrambled Eggs (Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Mirin (Water, Mirin [Water, Rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Contains Less than 2% of: Dehydrated Soy Sauce (Soy Sauce [
Product Attributes
Warning
Contains: Contains: soy, wheat, egg.
Directions
Cooking Instructions: For food safety and quality cook to a minimum internal temperature of 165 degrees F. Skillet Recommended: 1. Add vegetable oil, water and fried rice to a n non-stick skillet (see chart). 2. Cook on medium-high heat, covered, stirring occasionally. Serving Size: 1 cup; 1 tsp oil; 2 tsp water; 5 - 6 min cook time. 2 cups (1/2 bag); 1 tsp oil; 2 tsp water; 8 - 9 min cook time. Bag; 2 tsp oil; 2 tsp water; 11 - 12 min cook time., Microwave (Based on a 1200 watt microwave. Appli
About the Producer
Ajinomoto Foods North America, Inc.
Disclaimer
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