Buy it Again
Lamb Weston Idaho Potato Super Crispy Waffle Fries - 24 Oz
Waffle Fries, Super Crispy
Made with 100% real Idaho Potatoes. 0 g trans fat per serving. See side panel for nutrition information. 100% Idaho potatoes. Great Potatoes Make Great Fries: Genuine top-quality and naturally delicious, Idaho Potatoes are some of the best premium spuds in the US. So why are Idaho Potatoes so good? Idaho's growing season of warm days and cool nights, ample mountain-fed irrigation and rich volcanic soil, give Idaho Potatoes their unique texture and wonderful flavor. Potato Perfection: We've used certified Idaho Potatoes to make these delicious, skin-on, super crispy waffle French fries. Enjoy a bite or three and relish in the crispy texture and great flavor of the iconic Idaho spud. See where these potatoes got their start. www.growninidaho.com. Try our other delicious Idaho Potato Options. Have a question or comment? Call us at 1-866-518-0137. Please have entire package available when you call. Grown in Idaho. Product of USA.
Serving Size: 1cup
Servings Per Container: about 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 6g||8%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 2g|
|Monounsaturated Fat||Amount Per serving 3g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 300mg||13%|
|Potassium||Amount Per serving 260mg||4%|
|Total Carbohydrate||Amount Per serving 16g||6%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Idaho Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention), Color (Annatto).
Directions Cooking Directions: For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Appliances vary. Adjust cooking times. 1. Preheat to 425 degrees F. 2. Spread desired quantity of frozen potatoes evenly across an 11 inch x 17 inch baking sheet lined with aluminum foil or parchment paper. 3. Bake according to the chart below; turning potatoes over halfway through the baking time. Full bag 22-26 minutes. Half bag 18-20 minutes. Air Fryer: 1. Preheat air fryer to 360 degrees F. 2. Fill air fryer basket with half bag of frozen potatoes. 3. Cook for 12-13 minutes slide out basket and shake halfway through cooking time.
About the Producer Lamb Weston
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