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Certified Angus Beef Burger Patties Prime Gluten Free 6 Count - 2 Lb
Beef Patties, Prime Rib
Gluten free burgers. Contains 6 x 5.33 oz beef patties. Raw. 26 g of protein per serving. USDA prime grade. US inspected and passed by Department of Agriculture. Cook frozen. Since 1978. From our family ranchers to your family table. 100% satisfaction guaranteed. ww.gwfg.com. Questions or comments: Toll free (877) 320-8382 (Please have this package available). Made in the USA.
Serving Size: 1patty raw
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 270|
|Total Fat||Amount Per serving 30g||46%|
|Saturated Fat||Amount Per serving 11g||55%|
|Trans Fat||Amount Per serving 1.5g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 110mg||37%|
|Sodium||Amount Per serving 100mg||4%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 26g||0%|
Ground Beef, and Natural Rosemary Flavor.
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Recommended: 165 - well done. 155 degrees - medium well. 145 degrees - medium. 135 degrees - medium rare. The USDA recommends ground beef to be cooked to a safe minimum internal temperature of 160 degrees F as measured by a food thermometer. Grill Instructions: Cooking Instructions (Best if cooked from frozen): Stove Top: 1. Preheat pan over medium heat. 2. Remove the burger from the packaging and the paper. 3.
About the Producer Golden West Food Group
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