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Sapporo Ichiban Tonkotsu Ramen - 3.7 Oz

Sapporo Ichiban Tonkotsu Ramen - 3.7 Oz

Tonkotsu Ramen, White Chicken Broth, Japanese

Artificially flavored tonkotsu with natural and artificial flavors. 0 g trans fat. Traditional quality of Sapporo Ichiban. Cook in 3 minutes. YouTube. Instagram. Facebook. Learn More at: Printed in Japan.
Nutrition Facts

Serving Size: 1package
Servings Per Container: 1
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 20g 26%
Saturated Fat Amount Per serving 9g 45%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 1530mg 67%
Potassium Amount Per serving 145mg 4%
Total Carbohydrate Amount Per serving 65g 24%
Dietary Fiber Amount Per serving 5g 18%
Sugars Amount Per serving (-)
Protein Amount Per serving 9g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 15%
Oriental Noodles: Enriched Wheat, Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil (TBHQ, and Citric Acid Added to Protect Flavor), Tapioca Starch Salt, Guar Gum, Sodium Carbonate, Tocopherols (Derived from Soybean), Potassium Carbonate. Soup Base: Salt, Sugar, Monosodium Glutamate, Non Dairy Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate (a Milk Derivative), Mono and Diglycerides, Dipotassium Phosphate), Natural and Artificial Seasoning (Maltodextrin, Modified Food Starch, Sesame Oil, Canola Oil, Natural and Artificial Flavors), Lactose, Sesame Seeds, Dried Leeks, Chicken Broth Powder [Maltodextrin, Chicken Broth Flavor (Contains Chicken Broth, Salt, Flavor)], Garlic Powder, Pork Fat Flavor (Modified Food Starch, Rendered Bacon Fat, Natural Flavor), Yeast Extract, Spices, Disodium Guanylate, Disodium Inosinate, Caramel Color, Corn Oil, Tricalcium Phosphate.
Product Attributes
Warning Contains: May contain eggs, fish, crustacean shellfish, tree nuts and peanuts products.
Directions Cooking Directions: 1. Boiled water 500 ml. In a small pot, boil 500 ml of water. Add noodles, cook for 3 minutes, stir occasionally. 2. Add soup base. Remove from heat. Add soup and seasoning from the packet and stir well. 3. Ready to eat. Try adding an egg, vegetables or meat as desired. Store in a cool and dry place.


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