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Hobes Country Ham Tenderized Strips - 8 Oz
Ham, Country, Tenderized Strips
Sugar cured. US inspected and passed by Department of Agriculture. Product of the USA.
Ingredients
|
Serving Size: 2oz Servings Per Container: varied |
||
| Calories | Amount Per Serving
100 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 45 | |
| Total Fat | Amount Per serving 5g | 8% |
| Saturated Fat | Amount Per serving 1.5g | 9% |
| Trans Fat | Amount Per serving 0 | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 55mg | 18% |
| Sodium | Amount Per serving 1270mg | 53% |
| Total Carbohydrate | Amount Per serving 1g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 14g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
Cured with Salt, White Sugar, Brown Sugar, Sodium Nitrate, Pepper, Sodium Nitrite.
Product Attributes
Directions
Cooking Instruction: Surface of product should be brought to a temperature of 160 degrees (F) by one of the following methods. Griddle: Forty Five seconds per side at 350 degrees. Conventional Oven: Eight minutes at 350 degrees. Microwave (1000 watts): One minute. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
About the Producer
Hobes Country Ham
Disclaimer
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