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New York Bakery Cheese Sticks 3 Cheese 5 Count - 12.9 Oz

New York Bakery Cheese Sticks 3 Cheese 5 Count - 12.9 Oz

Nutrition Facts

Serving Size: 1breadstick
Servings Per Container: 5
Calories Amount Per Serving
240
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 9g 12%
Saturated Fat Amount Per serving 3.5g 17%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 10mg 4%
Sodium Amount Per serving 430mg 19%
Potassium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 29g 11%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 9g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 10%
Iron 10%
Breadstick: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% or Less of: Yeast, Salt, Ascorbic Acid (Vitamin C). Spread: Soybean Oil, Water, Palm Oil, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Dehydrated Garlic, Salt, Contains 2% or Less of: Mono and Di-Glycerides, Spice, Citric Acid, Natural Flavor, Nonfat Dry Milk, Whey, Beta Carotene Added for Color. Mozzarella and Cheddar Cheeses: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color).
Cheese Sticks, 3-Cheese

Bakes in 8-10 minutes. Stuffed. 3 real cheeses. Mozzarella. Cheddar. Parmesan. Our flavor comes from real Mozzarella, Cheddar and Parmesan. And of course, our great bread. - Don Penn (3rd Generation NYB Baker). Baked proud. Stuffed with real cheese. Baked from scratch. Our passion for breadmaking stretches back 90 years. Visit us at: www.nybakery.com. Questions or comments? 1-888-208-0797.

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Product Attributes
Warning Contains: Contains: milk, wheat.
Directions Preheat 450 degrees F. 8 - 10 minutes. Please see side panel for complete heating instructions. Recommended: Convection Oven: 450 degrees F; 8-10 minutes. Preheat oven to 450 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. For softer sticks, wrap in foil before placing in oven. Toaster Oven: 400 degree F; 8-10 minutes. Set oven to 400 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. Oven temperatures may vary. Do not microwave. Sticks must be cooked before serving. Keep frozen until ready to use.
About the Producer T Marzetti
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