Hard Cider, Ranch Hand
Naturally gluten free. Easy going. From the land of many mountains. Western Cider began in 2012, when Michael Billingsley planted 2500 apple trees on a bench above Montana's Bitterroot Valley. Now, we use those apples and fruit from our Northwest neighbors to create fine ciders on the bank on the clark fork river in Missoula, Montana. Ranch hand bold & refreshing, made with 100% Northwest apples a reliable & sturdy cider that works anywhere. 6.5% alc. by vol. 13 Made in Montana.
Nutrition Facts
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Trans Fat |
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Protein |
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Calcium |
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Iron |
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Fresh Northwest Apple Juice, Concentrated Northwest Apple Juice, Yeast, Carbon Dioxide (for Carbonation).
Product Attributes
Gluten Free
Warning
Contains: Contains sulfites.,Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.
About the Producer
Western Cider Company