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Lee Kum Kee Soy Sauce Dark Mushroom - 5.1 Oz

Lee Kum Kee Soy Sauce Dark Mushroom - 5.1 Oz

Soy Sauce, Flavored Dark, Mushroom

Great for marinating meats & seafood. Made with non-GMO soybeans. This soy sauce is made from soybeans that were not genetically engineered. www.LKK.com. Product of China.
Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: 10
Calories Amount Per Serving
25
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 1050mg 46%
Potassium Amount Per serving 0 0%
Total Carbohydrate Amount Per serving 5g 2%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving <1g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 0%
Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Caramel Color, Sugar, Natural and Artificial Mushroom Flavor (Natural Flavoring, Artificial Flavoring, Salt, Disodium 5'-Inosinate and Disodium 5'-Guanylate), Disodium 5'-Inosinate and Disodium 5'-Guanylate as Flavor Enhancers, Sodium Benzoate Added as a Preservative.
Product Attributes
Warning Contains: Contains soybeans, wheat.
Directions Tightly close lid after use and keep refrigerated.
About the Producer Lee Kum Kee Foods

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