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Signature Select Baby Back Ribs Barbeque 49ers - 24 Oz
Baby Back Ribs, Game Day, Barbecue
Smoked & fully cooked seasoned and sauce pork back ribs. Per 5 oz Edible Portion: 320 calories; 7 g sat fat (39% DV); 820 mg sodium (36% DV); 15 g total sugars. Gluten free. US inspected and passed by Department of Agriculture. Microwaveable. Official tailgating partner of the San Francisco 49ers. Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. SmartLabel: Scan for more food information. www.betterlivingbrandsLLC.com.
Ingredients
Serving Size: 5oz edible Servings Per Container: about 4 |
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Calories | Amount Per Serving
320 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving (-) | |
Total Fat | Amount Per serving 21g | 27% |
Saturated Fat | Amount Per serving 7g | 35% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 75mg | 25% |
Sodium | Amount Per serving 820mg | 36% |
Potassium | Amount Per serving 98mg | 2% |
Total Carbohydrate | Amount Per serving 0g | 0% |
Dietary Fiber | Amount Per serving (-) | (-) |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 15g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 4% | |
Iron | 6% |
Pork Back Ribs, Water, Sodium Phosphates, Salt. Coated with: Sauce (Water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Salt, Modified Food Starch, Contains 2% or Less: Natural Hickory Smoke Flavor, Sodium Benzoate and Potassium Sorbate (Preservatives), Caramel Color Ground Chili Pepper, Onion Powder, Garlic Powder, Yeast Extract, Spices) and Seasoning Rub (Spices, Salt, Garlic Powder Paprika [Color], Sugar, Chili Pepper, Onion Powder, Brown Sugar, Mustard).
Product Attributes
Gluten Free
Directions
Perishable: Previously handled frozen for your protection refreeze or keep refrigerated. Heating Instructions: Conventional Oven: Preheat oven to 375 degrees F. Remove product from packaging. Place ribs on baking sheet in a single layer, meat side up. Place baking sheet on middle rack. Heat for 15-18 minutes or until desired temperature is reached. BBQ Grill: Preheat oil to medium heat. Remove product from packaging Place ribs on grill or sheet pan of aluminum foil meat side up. Heat for 12-14 minutes (brush with additional Sauce, if desired). Once desired temperature is reached and/or sauce begins to caramelize, remove ribs from grill. Microwave: Remove product from packaging. Place ribs meat side up on a microwave safe dish and cover with wax paper or parchment paper. Heat on high for 6-7 minutes. Cook times vary with individual ovens, grills, or microwave.
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