Fresh Pork, Thick Cut, Cut Chops, Bone-In Pork Loin Center
Bone-in pork loin center cut chops thick cut. Natural (No artificial ingredients, minimally processed, no preservatives). Quality guaranteed. Quality satisfaction 100% guaranteed or your money back. U.S. inspected and passed by Department of Agriculture. www.betterlivingbrandsLLC.com.
Nutrition Facts
Serving Size : |
4oz |
Servings Per Container : |
varied |
|
Calories |
Amount Per serving
100
|
0%
|
Calories from Fat |
Amount Per serving
90
|
0%
|
Total Fat |
Amount Per serving
10g
|
15%
|
Saturated Fat |
Amount Per serving
35g
|
18%
|
Trans Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
75mg
|
25%
|
Sodium |
Amount Per serving
60mg
|
3%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
23g
|
46%
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Iron |
Amount Per serving
0
|
4%
|
Pork
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products contains bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For food safety, cook thoroughly to a minimum internal temperature of 180 degrees F as measured by a food thermometer. Color is not accurate indicator of final cooked temperature. Perishable. Keep refrigerated.