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O Organic Pasta Penne Red Lentil - 8 Oz

O Organic Pasta Penne Red Lentil - 8 Oz

Nutrition Facts

Serving Size: 2oz
Servings Per Container: 4
Calories Amount Per Serving
210
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 420mg 8%
Total Carbohydrate Amount Per serving 38g 14%
Dietary Fiber Amount Per serving 3g 9%
Sugars Amount Per serving (-)
Protein Amount Per serving 14g 14%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 15%
Organic Red Lentil Flour.
Penne, Organic, Red Lentil

Pasta. 14 g protein per serving. 3 g fiber per serving. USDA Organic. Certified Organic by Quality Assurance International. Certified Gluten free. Non GMO Project verified. nongmoproject. Per 2 oz Dry: 210 calories; 0 g sat fat (2% DV); 0 mg sodium (0% DV); less than 1 g total sugars. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select ingredients which meet organic farming standards and share our commitment to organic agriculture. That's our promise. Quality & satisfaction 100% guaranteed or your money back. Smartlabel: Scan for more food information. Product of Italy.

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Product Attributes
Organic
Kosher
Gluten Free
Warning Contains: May contain: soy.
Directions Preparation Instructions: Bring 3 quarts water to a boil, salt if desired. Add pasta. Stir; reduce heat to gentle boil. Cook 7-9 minutes or until desired doneness. Drain in a colander then rinse under hot water. Toss hot pasta with your favorite sauce. Keep in a cool, dry and clean place, away from strong light and odors.
About the Producer Lucerne
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