Salmon, Smoked Atlantic, Nova Lox
Ready to eat. Lightly smoked. Gluten free. Astaxanthin: The carotenoids (nutrients in the same family as vitamin a) used in the feed of farm-raised salmon are identical to natural carotenoids consumed by salmon and trout in the wild and are the source of natural color of these fish. No dyes are used. About Ducktrap Nova Lox: Atlantic salmon is the gourmet prize among salmon of the world. We use premium Atlantic salmon to produce our exceptional Nova Lox. Fillets are enriched in a flavorful recipe of salt, cane sugar, herbs and spices, and then enhanced by a light cold-smoking process using native Maine fruitwoods and hardwoods. With over 30 years of experience, Ducktrap has mastered the art of smoking seafood. The result is a rich and delicate blend of both the woods and the sea. Ducktrap Nova Lox contains no artificial preservatives or ingredients. www.ducktrap.com. Naturally smoked in Maine.
Nutrition Facts
Serving Size : |
2ONZ |
Servings Per Container : |
2 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
8g
|
10%
|
Saturated Fat |
Amount Per serving
2g
|
10%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
30mg
|
10%
|
Sodium |
Amount Per serving
600mg
|
26%
|
Potassium |
Amount Per serving
211mg
|
4%
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
6mg
|
0%
|
Iron |
Amount Per serving
0mg
|
0%
|
Atlantic Salmon, Salt, Cane Sugar, Spices, Fruitwood And Hardwood.
Product Attributes
Kosher,Gluten Free
Warning
Contains: Contains: fish (salmon).
Directions
Keep refrigerated at 38 degree F (3 degree C) or less. Use within four days of opening. Perishable: keep refrigerated at 38 degrees F or below. Suggestion For Serving: In order to maximize the flavor of your Nova Lox, remove from refrigeration and allow the portion to remain at room temperature for 30 minutes before serving. Our Nova Lox can be enjoyed in a number of ways throughout the day: as a lean protein for breakfast, with fresh veggies in a wrap for lunch, alongside roasted vegetables as an appetizer, or tossed in past for dinner. Allow 2 to 3 slices per person as an appetizer and 4 to 5 slice per person as main course. A chilled, dry white wine or sparkling water can be a perfected accompaniment. Proper Storage: Ducktrap Smoked Salmon has been carefully sealed in a vacuum package. Because we use no artificial preservatives, our Smoked Salmon needs to be kept refrigerated at 38 degree F or less when not being served. It is best stored unopened until the Use By date on the package. Unopened, it can be frozen for up to 3 months. After opening, it should be kept well wrapped in the refrigerator and eaten within 4 days.
About the Producer
DUCKTRAP RIVER OF MAINE