Buy it Again
Frank's RedHot Buffalo N Ranch Thick Sauce - 12 Oz
Thick Sauce, Buffalo 'N Ranch
Since 1920. New. For dipping sandwiches & more! Buffalo N Ranch: Mild. Delish dunk'd or dip'd. franksredhot.com. For recipes and tips visit franksredhot.com.
Serving Size: 2tbsp
Servings Per Container: about 11
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 8g||10%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 430mg||19%|
|Potassium||Amount Per serving 0||0%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 0g||0%|
Soybean Oil, Water, Franks Red Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Distilled Vinegar, Cultured Buttermilk (Skim Milk, Cream, Salt, Natural Flavor), Sugar, Egg Yolks, Modified Corn Starch, Salt, Spices (Including Paprika), Garlic, Onion, Yeast Extract, Xanthan Gum (Thickener), Lactic Acid, Phosphoric Acid, Sour Cream (Cream, Nonfat Milk, Cultures), Sodium Benzoate (to Protect Quality), Calcium Disodium EDTA (to Protect Quality) & Natural Flavor.
Directions Dip it: Perfect for veggies, pizza & tenders. Top it: Spread on burgers & grilled cheese. Cook it: Coat chicken with sauce before patting on breadcrumbs. Bake & serve with additional sauce. Refrigerate after opening.
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