Related Links
Kingsford Pulled Pork Pulled Chicken Boneless Pork Ribs Combo Platter - 28 Oz
Combo Platter
For pulled pork, boneless pork ribs pork shoulder boneless country style ribs, for pulled chicken with sweet & smoky Kansas city style BBQ sauce. No artificial flavors or colors and no preservatives. Gluten free. Premium cuts. Naturally smoked & seasoned. Fully cooked. No high-fructose corn syrup. Pork/Boneless Pork Ribs/Chicken: U.S. inspected and passed by Department of Agriculture. www.kingsfordbbqmeats.com. Comments: 1-800-955-RIBS or consumer(at)cbqribs.com. $1.00 off next purchase coupon inside. Sustainable forestry. Product of U.S.A.
Serving size | 5 ONZ | ||
---|---|---|---|
Servings Per Container | about 2 | ||
Amount Per Serving | (+) | ||
Calories | 210 | 290 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 5g | 8% | 18% | |
Saturated Fat 22 | 10% | 20% | |
Trans Fat 0 | |||
Cholesterol 80mg | 27% | 23% | |
Sodium 830mg | 35% | 35% | |
Potassium (-) | (-) | (-) | |
Total Carbohydrate 23g | 8% | 8% | |
Dietary Fiber 0g | 0% | 4% | |
Total Sugars 19g | |||
Added Sugars (-) | |||
Protein 18g | (-) | (-) | |
Calcium | 4% | 4% | |
Iron | 6% | 10% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Gluten Free
1. Preheat oven to 350 degrees F and set one oven rack to middle position. 2. Remove pan from the cardboard sleeve and peel off the top film. Discard film and place pan and all contents onto a baking sheet before putting into the oven. Place baking sheet with pan on the middle rack of the oven. 3. Heat all products together approximately 10-15 minutes or until internal temperature hits 165 f. Carefully remove from oven for serving. 4. Once reheated, product is ready to eat as is and may be served right from the pan. If desired, use two forks and gently pull apart the pieces of BBQ pork and chicken to create a shredded product ideal for making BBQ sandwiches. Thaw before cooking. Remove all plastic prior to heating. Food is ready when internal temperature reaches 165 degrees F. Heating times may vary with each individual oven. Keep refrigerated or frozen.
Carl Buddig and Company
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware