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Digornio Three Meat Stromboli - 12 OZ
Stromboli, Three Meat
Genoa salami, signature pepperoni made with pork, chicken & beef, applewood-smoked bacon, mozzarella cheese & zesty signature sauce in a crispy seasoned crust. Per 1 Sandwich: 410 calories; 7 g sat fat (35% DV); 850 g sodium (37% DV); 4 g total sugars; 15 g protein (28% DV); 3.6 mg iron (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno stromboli with a fresh green salad great company! 1 portion = 1 sandwich. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. It's not delivery. It's Digiorno Stromboli. 100% real cheese. These tasty turnovers are handheld, hearty and stuffed with meat. U.S. inspected an passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. SmartLabel: Scan for more info. Instagram. Post your picture perfect pizza & tag (at)digiorno.
|Serving size||1 sandwich|
|Servings Per Container||2|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 17g||22%||45%|
|Saturated Fat 7g||35%||75%|
|Trans Fat 0g|
|Total Carbohydrate 49g||17%||35%|
|Dietary Fiber 3g||10%||21%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin Iron, Thiamine Mononitrate Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk Nonfat Milk, Modified Food Starch (Ingredients Not in Regular Mozzarella Cheese), Cultures, Salt, Vitamin A Palmitate, Enzymes, Genoa Salami (Pork, Beef, Salt, Dextrose, Spice, Lactic Acid Starter Culture, Wine Flavoring, Sodium Ascorbate, Sodium Nitrite, Citric Acid), Pepperoni Made with Pork, Chicken and Beef, Salt, Contains 2% or Less of Spices Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Tomato Paste, Applewood Smoked Cooked Bacon (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate Sodium Nitrite], Smoke Flavoring), 2% or Less of Cornstarch, Vegetable Oil Shortening (Palm Oil Natural Flavor, Beta Carotene [Color]), Methylcellulose, Parmesan Cheese (Milk Cheese Cultures, Salt, Enzymes) Yeast, Sugar, Potassium Chloride (Potassium Chloride, Citric Acid), Salt Seasoning (Sugar, Spices), Basil, Malted Barley Flour, Oregano, Parsley, Egg Whites, Soy Lecithin.
Warning Contains: Contains: egg, wheat, milk, soy. Not ready to eat.
Directions Microwave: Microwave Oven (For a Softer Crust): Directions developed using 1100 w. Cooking time may need adjusting based on oven. Step 1 Prep: Remove sandwich from carton and freshness overwrap. Step 2 Place: Place on microwave safe plate. Place into microwave. Step 3 Cook: Cook sandwich for 2 mins 45 secs. Product will be hot! Let stand 2 mins to cool before enjoying. Bake: Toaster Oven / Conventional Oven (For a Crisper Crust): Preheat toaster oven or conventional oven to 375 degrees F. Keep sandwich frozen while preheating. Remove sandwich from box and freshness overwrap. Place 1 or 2 sandwiches on non-stick baking sheet. Place baking sheet on baking rack (toaster oven) or center rack (conventional oven) Bake 27 minutes. Product will be hot! Let stand 2 minutes before enjoying. Sandwich must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow sandwich to thaw. Do not eat sandwich without cooking. Ovens may vary so adjust baking time & temperature as necessary sandwich must be on baking rack (toaster oven) or center rack (conventional oven) for proper cooking. We heard you! For a softer crust, stromboli dough is best when microwaved on a plate (cooking sleeve no longer included). Keep frozen.
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