Nutrition Facts
Serving Size : |
1sandwich(es) |
Servings Per Container : |
|
|
Calories |
Amount Per serving
390
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
27g
|
35%
|
Saturated Fat |
Amount Per serving
11g
|
55%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
120mg
|
40%
|
Sodium |
Amount Per serving
940mg
|
41%
|
Potassium |
Amount Per serving
0mg
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
25g
|
9%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Soluble Fiber |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Total Sugars |
Amount Per serving
3g
|
0%
|
Added Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
12g
|
20%
|
Calcium |
Amount Per serving
200mg
|
15%
|
Iron |
Amount Per serving
2mg
|
10%
|
Cheddar Biscuit: Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Bleached Enriched Wheat Flour (Contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Vegetable Oil (Palm, Sunflower), Sugar, Contains 2% Or Less: Isolated Soy Product, Cheese Flavor [A Dehydrated Blend Of Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream, Sodium Phosphate, Salt, Contains Less Than 2% Of Annatto (Color), Lactic Acid], Corn Syrup, Leavening (Acidic Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Baking Soda, Wheat Flour (Bleached, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dextrose, Corn Cereal, Cheese Powder [A Dehydrated Blend Of Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream, Sodium Phosphate, Salt, Contains Less Than 2% Of Annatto (Color), Lactic Acid], Potassium Sorbate (Preservative), DATEM, Xanthan Gum, Colored With (Annatto, Turmeric), Natural And Artificial Flavors. Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color. Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid. Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Soy Lecithin, Tetrasodium Pyrophosphate.