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Kraft Macaroni And Cheese Dry White Bean Pasta - 6 OZ
Macaroni & Cheese Dinner, Original
With white bean added to the pasta. Yes to the taste you love. No artificial flavors. No artificial preservatives. No artificial dyes. Per 2.5 oz Unprepared Dry Mix: 260 calories; 2 g sat fat (9% DV); 700 mg sodium (30% DV); 9 g total sugars. Good source of protein! (See nutrition information for sodium content). 17% of the daily value for protein. Plant-based protein powered by the cheesy taste you love. Protein is one of the building blocks of a balanced diet. With white beans inside the pasta, every helping contains 17% of your daily value of protein (See nutrition information for sodium content). You still get the delicious macaroni & ooey gooey cheese you love, now with some extra goodness. This product sold by weight; not volume. Some settling of contents make have occurred during handling. Visit us at: kraftheinzcompany.com. 1-800-847-1997 please have package available. kraftmacandcheese.com. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.
|Serving size||2.5 oz|
|Servings Per Container||about 2.5|
|Amount Per Serving||(+)|
|Calories from Fat||(-)||(-)|
|% Daily Value*|
|Total Fat 3.5g||4%||19%|
|Saturated Fat 2g||9%||26%|
|Trans Fat 0g|
|Total Carbohydrate 48g||17%||18%|
|Dietary Fiber 2g||8%||8%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Pasta Product with White Bean (Enriched Semolina Blend [Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Dried White Bean); Cheese Sauce Mix (Whey, Milkfat, Milk Protein Concentrate, Salt, Tapioca Flour, Sodium Triphosphate, Contains Less than 2% of Citric Acid, Lactic Acid, Sodium Phosphate, Calcium Phosphate, with Paprika, Turmeric and Annatto Added for Color, Enzymes, Cheese Culture).
Warning Contains: Contains: wheat, milk.
Directions Classic Prep: 6 cups water; 4 tbsp. margarine or butter; 1/4 cup milk. Cooking Instructions: 1. Boil water in medium saucepan. Stir in Macaroni cook 6-1/2 to 7-1/2 min or until tender, stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add. margarine or butter, milk and cheese sauce mix; mix well. To Prepare with Less Fat: Prepare as directed, using 2 tbsp. margarine or butter and 1/4 cup fat-free milk.
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