Impossible Burgers are amazing. Especially when someone else has kindly made the patties for you, so you can toss them right on the grill or in a pan, grab a bun, some toppings and announce, “It’s hot & juicy beef o’clock!” Or something way cooler than that. 70% of beef eaters said Impossible Beef made from plants tastes as good as or better than the animal version.* But you should really just try one for yourself. Look for fresh 2-packs in the refrigerator case or just hit Add to Cart! (*Aug & Dec 2021 in-home use tests with 259 US consumers).
- Meat! Made from plants farm-grown from the soil of the Earth
- Cooks, sizzles and tastes like animal ground beef
- 19 g protein and 5 g fiber per serving
- 0 mg cholesterol, sorry cholesterol fans
- Good source of iron, zinc, potassium, calcium, phosphorous, vitamins B6 & B12, and folate
Impossible™ Burger Patties
Optimized for the home cook, these Impossible™ Burger Patties are designed for extra juiciness, convenient handling and easy cooking experience - just preheat the grill or pan, season and enjoy! It cooks, tastes, and sizzles like ground beef*. Packed with nutrients, each 4oz serving is a great source of iron and provides the same protein as 80/20 ground beef from cows (19g). Also, compared to beef from cows, Impossible Burger uses 87% less water, 96% less land, and generates 89% less greenhouse gas emissions. *In a home usage study of 254 consumers who cooked with the Impossible Burger, 70% thought the taste was comparable to or better than ground beef from cows and 77% thought it sizzled like ground beef from cows.
Nutrition Facts
Serving Size : |
4ONZ |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
230
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
13g
|
17%
|
Saturated Fat |
Amount Per serving
6g
|
30%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
370mg
|
16%
|
Potassium |
Amount Per serving
700mg
|
15%
|
Total Carbohydrate |
Amount Per serving
9g
|
3%
|
Dietary Fiber |
Amount Per serving
5g
|
18%
|
Soluble Fiber |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
1g
|
1%
|
Protein |
Amount Per serving
19g
|
38%
|
Calcium |
Amount Per serving
180mg
|
15%
|
Iron |
Amount Per serving
4.2mg
|
25%
|
Ingredients: Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Natural Flavors, Methylcellulose, Cultured Dextrose, Food Starch Modified, Yeast Extract, Dextrose, Soy Leghemoglobin, Salt, Vitamin E (Tocopherols), L-Tryptophan, Soy Protein Isolate
Vitamins & Minerals: Zinc, Vitamins (B3, B1, B6, B2, and B12)
Warning
Contains: Contains Soy
Directions
Impossible Burger Cooks Like Ground Beef: Preheat pan or grill to medium high, then cook for about 2 minutes per side to desired level of doneness. Fully cooked when interior is 160 degrees F. Perishable: Keep refrigerated. Perishable, keep refrigerated or frozen. If frozen, thaw and keep unopened in refrigerator for up to 10 days.
About the Producer
Impossible Foods Inc.