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Raos Homemade Pasta Fettuccine - 16 Oz

Raos Homemade Pasta Fettuccine - 16 Oz

Fettuccine, Bronze Diet Cut

Macaroni product. Non GMO Project verified. nongmoproject.org. Since 1896. Premium, traditionally crafted. Over 120 years in the making. When you only have two ingredients - durum semolina flour and water - everything you do matters. Which is why we start with the finest wheat from Italy, mill it ourselves into flour, and add just the right amount of water to create our pasta dough. The light amber color is the proof we got it right. House-milled semolina flour. Traditional bronze diet cut. Dried slow & low. Food safe. www.raos.com. Imported from Italy. Product of Italy.
Nutrition Facts

Serving Size: 0.125package dry
Servings Per Container: 6
Calories Amount Per Serving
210
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 120mg 2%
Total Carbohydrate Amount Per serving 42g 15%
Dietary Fiber Amount Per serving 2g 6%
Sugars Amount Per serving (-)
Protein Amount Per serving 7g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 4%
Durum Wheat Semolina.
Product Attributes
Warning Contains: Contains: wheat.
Directions Use 6 quarts of water for each pound of pasta. Bring to a boil. Toss in a pinch of salt. Add pasta to boiling water. Stir occasionally. Cook for 12-14 minutes and drain. Cook for 12 minutes if you prefer al dente. Serve with your favorite Rao's Homemade sauce.

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