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Sabrett Franks In A Blanket - 12.5 OZ

Sabrett Franks In A Blanket - 12.5 OZ

Cocktail Franks

All beef cocktail franks in all butter puff pastry. 0 g trans fat. U.S. inspected and passed by Department of Agriculture.
Nutrition Facts

Serving Size: 6pieces
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 220
Total Fat Amount Per serving 24g 37%
Saturated Fat Amount Per serving 13g 65%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 60mg 20%
Sodium Amount Per serving 620mg 26%
Total Carbohydrate Amount Per serving 14g 5%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 8g 16%
Vitamin A 10%
Vitamin C 2%
Calcium 2%
Iron 8%
Frank Ingredients: Beef, Water, Salt, Contains Less than 2% Sorbitol, Flavoring, Potassium Lactate, Paprika, Sodium Phosphate, Garlic Powder, Hickory Smoke Flavor, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Pastry Ingredients: Flour, Bleached Wheat Flour, Enriched Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Potassium Bromate. Contains: Wheat, Butter, Water, Salt, Cream of Tartar.
Product Attributes
Warning Contains: Allergens: milk & wheat flour.
Directions Cooking Instructions: Do not microwave. Place frozen cocktail franks on a nonstick flat baking sheet 1/2 inches apart. Preheat oven to 375 degrees. Bake for 10-17 minutes, or until pastry puffs to a golden brown color. Baked cocktail franks will be hot, please handle with care. Note: Due to variations in all ovens, baking times and temperatures may require adjustment. Cook to internal temperature of 165 degrees. Keep frozen.


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