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Force Of Nature Boar Grind 100% Wild Caught - 16 OZ
Buy it Again
Force Of Nature Boar Grind 100% Wild Caught - 16 OZ
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Wild Boar, Ground
24 grams of protein per serving. Free range. Boar: Thank you for supporting a growing movement of land managers who are raising animals in their natural settings. Our Company believes all grassland were designed to be grazed by ruminant animals and when the animals are managed appropriately, produced nourishing food for consumers. No antibiotics or added growth hormones (Federal regulations do not premit the use of hormones in pork). US inspected and passed by Department of Agriculture. forceofnaturemeats.com. Instagram. Twitter. Facebook. (at)forceofnaturemeats. 100% wild caught.
Ingredients
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Serving Size: 4oz Servings Per Container: 4 |
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| Calories | Amount Per Serving
140 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 35 | |
| Total Fat | Amount Per serving 4g | 6% |
| Saturated Fat | Amount Per serving 1g | 5% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 70mg | 0% |
| Sodium | Amount Per serving 180mg | 8% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 24g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 10% | |
100% Wild Caught Boar.
Product Attributes
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated or frozen.
Disclaimer
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