Buy it Again
Campbells Pasta Spaghettios Tomato - 15.8 OZ
Pasta in tomato and cheese sauce. The ingredients from corn, soy and canola in this product come from genetically modified crops. For information about GMO ingredients, visit: www.WhatinMyFood.com. Retro label. Uh-oh, SpaghettiOs! The neat, round SpaghettiOs you can eat with a spoon. www.campbells.com. how2recycle.info. Facebook. Twitter. Questions or comments? Call us at 1-800-PASTA-02. www.campbells.com.
|Serving size||1 cup|
|Servings Per Container|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 1g||1%||3%|
|Saturated Fat 0.5g||3%||5%|
|Trans Fat 0g|
|Polyunsaturated Fat 0.5g|
|Monounsaturated Fat 0g|
|Total Carbohydrate 33g||12%||21%|
|Dietary Fiber 3g||11%||18%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (Corn, Canola, and/or Soybean), Enzyme Modified Butter, Skim Milk, Beta Carotene for Color, Citric Acid, Paprika Extract, Flavoring.
Warning Contains: Contains: wheat, milk. Caution: Metal edges are sharp.
Directions Ready in 3 minutes! Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. (1) Heat, covered, in microwavable serving bowl on high 1 1/2 to 2 min. or until hot. (2) Careful, leave in microwave 1 min. (3) Stir and serve. Stove: Pour pasta into saucepan. Heat, stirring occasionally, until hot. Promptly refrigerate unused product in separate container. Recommened use by date on container.
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