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Signature Cafe Entree Casserole Chicken Tortilla Bkd - 26.5 OZ

Signature Cafe Entree Casserole Chicken Tortilla Bkd - 26.5 OZ

Tortilla Casserole, Chicken Baked

White meat chicken layered with corn tortillas, cheese, tomatoes, onions, peppers, mild green chiles, and cilantro. About 3 servings. Fully cooked. Ready to heat n serve. Per 1 Cup: 260 calories; 6 g sat fat (30% DV); 920 mg sodium (40% DV); 5 g total sugars. Inspected for wholesomeness by US Department of Agriculture. SmartLabel: Scan for more food information. Quality and satisfaction 100% guaranteed or your money back.
Nutrition Facts

Serving Size: 1cup
Servings Per Container: about 3
Calories Amount Per Serving
260
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 10g 13%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 55mg 18%
Sodium Amount Per serving 920mg 40%
Potassium Amount Per serving 312mg 6%
Total Carbohydrate Amount Per serving 25g 9%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 20g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 20%
Iron 8%
Cream of Mushroom Soup (Whole Milk, Spray Dried Shortening [Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides and Sodium Silicoaluminate], Modified Food Starch, Wheat Flour, Maltodextrin, Salt, Dehydrated Mushroom, Sugar, Natural Butter Flavor [Milk], Onion Powder, Mushroom Flavor, Xanthan Gum, Spice), Water, Cooked White Meat Chicken, Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Yellow Corn Tortillas (Corn Masa Flour [Ground Yellow Corn Masa Flour, Cellulose Gum and/or Guar Gum, Trace of Lime], Water, to Maintain Freshness [Fumaric Acid, Sorbic Acid, Calcium Propionate and Sodium Propionate]), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Non-Animal Enzymes, Annatto Color, Natamycin [a Natural Mold Inhibitor]), Onion, Green Bell Pepper, Green Chiles (Green Chile Peppers, Water, Citric Acid, Salt, Calcium Chloride), Modified Corn Starch, Seasoning (Chili Pepper, Dehydrated onion, Spices Including paprika, Parsley Flakes, Salt, Dehydrated Garlic, Herbs, Black Pepper, Red Pepper), Chili Powder (Chili Pepper and Other Spices, Salt, Garlic Powder), Antimicrobial Blend (Maltodextrin, Cultured Dextrose, Sodium Diacetate, Sodium Chloride, Egg White Lysozyme, Nisin preparation), Tomato Paste, Jalapeno Pepper (Jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride), Dextrose, Cilantro, Fried Onion Powder (Onion Powder, Salt, Rice Flour, Sugar, Dextrose, Medium Chain Triglyceride), Seasoning Blend (Salt, Hydrolyzed Corn Gluten, Potassium Sorbate [Preservative], Dehydrated Cilantro, Xanthan Gum, Yeast Extract, Spice Extractives, Lactic Acid, Cellulose Gum), Seasoning (Spices, Salt, Dehydrated Vegetables [Onion, Bell Peppers, Celery, Peppers], Dextrose, Onion Powder, Garlic Powder, Citric Acid, Extractives of Spice), Salt, Dried Garlic, Vinegar, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Ground Cumin, Oregano, Xanthan Gum.
Product Attributes
Warning Contains: Contains: egg, milk and wheat.
Directions Heating: For food safety and quality, follow the heating instructions. Conventional Oven (Preferred Method): Heat oven to 375 degrees F. Remove film from tray. Place on baking pan. Bake uncovered 25 to 30 minutes until heated through. Let stand 1 minute before serving. Microwave: Remove film from tray. Microwave on high 6 to 8 minutes until hot. Let stand 1 minute before serving. Microwave ovens vary, adjust heating times as needed. Caution: Tray and contents will be very hot. Do not use in a toaster oven. Do not broil. Since individual ovens vary in temperature and power, these instructions are guidelines only. Perishable. Keep refrigerated.

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