Amy's Frozen Pizzas, Cheese Veggie Crust, Gluten Free, 9.1 oz.
This Cheese Pizza is every bit as satisfying as our classic version but is made with a delicious gluten free crust made with organic veggies. A perfect balance of tender yet crispy, Amy's unique blend of cauliflower, broccoli and sweet potato will have even the most veggie-averse pizza fans smiling. Topped with Amy's slow-simmered tomato sauce - a balance of sun-ripened tomatoes and classic Italian-style seasonings and melty mozzarella, this pizza will make you wonder why pizza wasn't always made this way. Amy's Gluten Free Veggie Crust Cheese Pizza is made with non-GMO ingredients and is gluten free, soy free, tree nut free, and suitable for vegetarian and kosher diets. Amy's is a proudly independent, family owned, organic food company. We always cook our food with love - we've been doing it for over 30 years. For us, that means carefully sourcing high quality, organic ingredients and spending countless hours in our kitchens so that you can enjoy authentic, great-tasting food in minutes.
Nutrition Facts
Serving size |
0.5
pizza
|
Servings Per Container
|
2
|
Amount Per Serving
|
|
(+) |
Calories
|
320
|
630
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 12g
|
|
15%
|
32%
|
Saturated Fat 55
|
|
25%
|
55%
|
Trans Fat 0 |
|
|
Cholesterol 20mg |
|
7%
|
15%
|
Sodium 600mg |
|
26%
|
53%
|
Potassium 280mg |
|
6% |
10% |
Total Carbohydrate 40g |
|
15%
|
29%
|
Dietary Fiber 3g |
|
11%
|
21%
|
Total Sugars 6g |
|
|
|
Added Sugars 3g |
|
|
|
Protein 10g |
|
18% |
35% |
Calcium |
30%
|
60%
|
Iron |
8%
|
15%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Protein |
|
50g |
65g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
part-skim mozzarella cheese (pasteurized part-skim milk, culture, salt, enzymes), organic tomato purée, filtered water, organic tapioca starch, organic brown rice flour, organic broccoli, organic cauliflower, organic sweet potatoes, organic potato starch, organic extra virgin olive oil, organic potato flour, organic cane sugar, organic red onions, psyllium, sea salt, organic flax seed meal, baking powder (calcium phosphate, baking soda, cornstarch), organic honey, yeast, spices, organic garlic, black pepper. contains milk.
Warning
Contains: Contains milk. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions
OVENS MAY VARY.
CONVENTIONAL OVEN Preheat oven to 425°F. Remove overwrap and cardboard. Place pizza directly on oven rack. Bake for 11-13 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425°F for 12-14 minutes. Let sit 1 minute. Serve.
About the Producer
Amy's Kitchen Inc.