Chick'n Sliders, Original
20 g plant protein (per 2 slides). Soy free. Certified vegan. vegan.org. Whole grain 17 g or more per serving. Eat 48 g or more of whole grain daily. WholeGrainCouncil.org. See nutrition facts for sodium content. Purely sensible foods. Patties and buns included. drpraegers.com. Facebook. Instagram.
Nutrition Facts
Serving Size : |
2sliders |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
330
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
8g
|
11%
|
Saturated Fat |
Amount Per serving
1g
|
4%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
590mg
|
26%
|
Potassium |
Amount Per serving
180mg
|
4%
|
Total Carbohydrate |
Amount Per serving
43g
|
16%
|
Dietary Fiber |
Amount Per serving
6g
|
21%
|
Total Sugars |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
3g
|
5%
|
Protein |
Amount Per serving
20g
|
17%
|
Calcium |
Amount Per serving
80mg
|
6%
|
Iron |
Amount Per serving
4.3mg
|
25%
|
Patty (Water, Breading [Wheat Flour, Corn Starch, Yellow Corn Flour, Sugar, Yeast, Salt, Garlic Powder, Onion Powder, Spices (Including Celery Seeds), Dextrose), Pea Protein Blend, Expeller Pressed Canola Oil, Wheat Gluten, Methyl Cellulose, Natural Flavor, Oat Fiber, Sweet Potato Puree, Butternut Squash Puree, Carrot Puree), Bun (Water, Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beet Sugar, Yeast, Wheat Gluten, Sunflower Oil, Salt, Cultured Wheat Flour, Enzymes, Wheat Flour, Ascorbic Acid, Gum Acacia).
Product Attributes
Kosher,Vegan
Warning
Contains: Contains: wheat. Made in a facility that uses wheat, soy, milk, eggs, fish, tree nuts, and shellfish.
Directions
Cooking Instructions: Keep frozen prior to use. For food safety product must always be cooked to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Microwave (Two Sliders): Remove sliders from package. Separate buns from patties. Wrap patties in a paper towel and place in a single layer on a microwave safe plate. Cook on high for 45 seconds. Remove from the oven, reassemble the patties with the buns Oven/Toaster Oven (Two Sliders): Preheat oven / toaster oven to bake at 425 degrees F. Remove sliders from wrapper and separate patties and buns. Place the patties on a lined baking pan. Bake for approximately 7 minutes until browned. Carefully flip and bake for an additional 6 minutes until heated through and browned to taste. During the last
Keep frozen.
About the Producer
Dr. Praeger's Sensible Foods