Pizza, Four Cheese, Crispy Pan Crust
Mozzarella, parmesan, asiago and romano. Per 1/5 Pizza: 420 calories; 8 g sat fat (40% DV); 590 mg sodium (26% DV); 4 g total sugars; 19 g protein (24% DV); 350 mg calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno crispy pan crust pizza with a fresh green salad and great company! 1 portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains a bioengineered food ingredient. Includes pan. It's not delivery. It's Digiorno. 100% Real cheese. Crispy & caramelized. Not ready to eat. digiorno.com. nestleusa.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag (at)Digiorno.
Nutrition Facts
Serving Size : |
0.2pizza |
Servings Per Container : |
5 |
|
Calories |
Amount Per serving
420
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
21g
|
27%
|
Saturated Fat |
Amount Per serving
8g
|
40%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
30mg
|
10%
|
Sodium |
Amount Per serving
590mg
|
26%
|
Potassium |
Amount Per serving
250mg
|
6%
|
Total Carbohydrate |
Amount Per serving
39g
|
14%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Total Sugars |
Amount Per serving
4g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
1g
|
2%
|
Protein |
Amount Per serving
19g
|
24%
|
Calcium |
Amount Per serving
350mg
|
25%
|
Iron |
Amount Per serving
2.9mg
|
15%
|
Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Corn Oil, Vital Wheat Gluten, Yeast, Natural Flavor, Sugar, Salt, Non-Fat Dry Milk, Ascorbic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Water, Tomato Paste, 2% or Less of Parmesan, Asiago and Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Vegetable Oil (Soybean Oil and/or Corn Oil), Salt, Spices, Dried Garlic.
Warning
Contains: Contains: wheat, milk.
Directions
Cook thoroughly. Sorry delivery. Digiorno Crispy Pan Crust Pizza is topped with edge to edge cheese and bakes in its own pan fresh from your oven. You're welcome. 1. Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. 2. Prep: Remove film from pan. 3. Place: Place pan directly on center oven rack. 4. Bake: Bake 22 minutes. 5. Enjoy: For best results, remove pan from oven by placing onto a heat-resistant cutting board or baking sheet. Let stand 3-5 minutes, remove pizza from pan with spatula before cutting. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying.
Keep frozen.
Pull tab & bake up crispy goodness.
About the Producer
Nestle USA, Inc.