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Gortons Fish Fillet Grilled Garlic Butter - 7.1 OZ

Gortons Fish Fillet Grilled Garlic Butter - 7.1 OZ

Fish Fillets, Grilled, Garlic Butter

15 g protein per serving. 100 mg EPA and DHA Omega-3 fatty acids per serving. Certified gluten-free. Non GMO Project verified. No artificial or GMO ingredients. Trusted since 1849. Natural catch. Wild caught. Sustainably sourced. 100% wild caught pollock. Our natural catch. No artificial ingredients. No added colors. 100% sustainably wild caught. Real fish, simple ingredients. Garlic. Butter. Gorton's test to ensure strict compliance with both Gorton's and Government quality and safety standards, including those for mercury. Questions? Comments? We value your feedback. Call 1-800-222-6846 (Mon-Fri 8:30am - 6:00pm ET) or visit For more information about our Natural Catch products visit Find recipes & special offers on or Sustainable Forestry Initiative: Certified sourcing. Trusted Catch: 100% real fish. Sourced responsibly. Gorton's lead the country in providing safe, high quality, responsibly sourced seafood. For more information visit Made in the USA with domestic & imported ingredients.
Nutrition Facts
Serving size 1 fillet
Servings Per Container 2
Amount Per Serving (+)
Calories 80 160
Calories from Fat 0 0
% Daily Value*
Total Fat 2.5g 3% 6%
Saturated Fat 0g 0% 3%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1g
Cholesterol 50mg 17% 33%
Sodium 320mg 14% 28%
Potassium 334mg 8% 15%
Total Carbohydrate 1g 0% 1%
Dietary Fiber 0g 0% 0%
Sugars (-)
Protein 15g 30% 60%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 2% 2%
Iron 0% 0%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Pollock Fillets, Sauce. Pollock Fillets Sauce: Water, Canola Oil, Nonfat Milk, Sea Salt, Corn Starch, Dried Garlic Spices, Butter (Cream, Salt), Cane Sugar, Parsley, Natural Flavor.
Product Attributes
Gluten Free
Warning Contains: Contains: pollock, milk. Although great care is taken to remove bones, some may remain.
Directions Cooking Directions: Uncooked. Keep frozen until ready to cook. Remove fillets from pouch before cooking. Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Arrange seasoned side up on a metal baking pan. 3. Bake 18-20 minutes (fully cook fish to an internal temperature of 165 degrees F or higher before serving). Microwave Oven: (1100 watts): Place fillets, seasoned side up, on a microwaveable plate and cover loosely. Microwave 1 fillet on high on 3-1/2 to 5-1/2 minutes (fully cook fish to an internal temperature of 165 degrees F or higher before serving), or 2 fillets for 6 to 8-1/2 minutes (fully cook fish to an internal temperature of 165 degrees F or higher before serving). Rotate plate during cooking. Caution: Plate may be hot. Important: Microwave wattages vary, times are approximate. Keep frozen.


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