Buy it Again
Kasanof's Bulkie Egg Deli Rolls 6pk - 14 OZ
Since 1898. 0 g trans fat. Over one hundred years ago, Sam and Dave Kasanof began baking bread and delivering it by horse and wagon from their shop on Blue Hill Avenue in Boston. Committed to crafting the best breads and rolls, their motto was, don't make it cheaper, make it better. Over a century later, that commitment remains firm. So families throughout New England can still savor the wholesome goodness of select wheat flour, pure cane sugar, and other fine ingredients in each serving of hearty Kasanof's rolls. Bring your family the taste and freshness they deserve. And become a part of this New England tradition.
Serving Size: 1roll
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 30|
|Total Fat||Amount Per serving 3.5g||5%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 1g|
|Monounsaturated Fat||Amount Per serving 1g|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 270mg||11%|
|Total Carbohydrate||Amount Per serving 32g||11%|
|Dietary Fiber||Amount Per serving 1g||5%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 7g||0%|
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Eggs, Partially Hydrogenated Soybean Oil, Contains Less than 2% of Each of the Following: Vital Wheat Gluten, Salt, Monoglycerides, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid Added as a Dough Conditioner, Potassium Iodate, L-Cysteine, Azodicarbonamide, Enzyme.
Directions Store and serve at room temperature. For crispier rolls, heat in 350 degree oven for 3-5 minutes.