It is seasoned with spices such as thyme, nutmeg and marjoram. It is a soft slicing meat, easy to spread on bread or crackers. The shape is round and wide with a muted pink color. The flavor is a similar to a pork based lunch meat, but with an iron taste from the liver.
Nutrition Facts
Serving Size : |
2Oz (56g) |
Servings Per Container : |
8 |
|
Calories |
Amount Per serving
190
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
16g
|
25%
|
Saturated Fat |
Amount Per serving
5g
|
25%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
105mg
|
35%
|
Sodium |
Amount Per serving
500mg
|
21%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
3g
|
1%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
8g
|
0%
|
Calcium |
Amount Per serving
0mg
|
2%
|
Iron |
Amount Per serving
0mg
|
25%
|
Pork, Pork Liver, Seasoninig (Flavoring, Dextrose, Salt, Dehydrated Onion), Corn Syrup, Water, Salt, Potassium Lactate, Sodium Diacetate, Sugar, Sodium Nitrite.