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Dietz & Watson Ham Steak Traditional With Natural Juices - 7 Oz
Ham Steak, Uncured, Classic
Certified gluten free. www.gf-finder.com. 50% less sodium. Sodium content has been lowered from 1079mg to 530mg per serving compared to USDA data (No.10149) for ham steaks. No nitrates or nitrites added. Fully cooked. U.S. inspected and passed by Department of Agriculture. www.dietzandwatson.com.
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Calories | Amount Per serving 80 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 2g | 3% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 40mg | 13% | ||||
Sodium | Amount Per serving 530mg | 22% | ||||
Potassium | Amount Per serving 739mg | 15% | ||||
Total Carbohydrate | Amount Per serving 1g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 15g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 5mg | 0% | ||||
Iron | Amount Per serving 1mg | 6% |
Gluten Free
Ready to serve cooking instructions pan fry: 1-2 min. Each side on medium heat. Microwave: remove the wrap. Place on a microwavable dish. Cover with plastic wrap & make a 1/2 slit. Cook 60 seconds & rotate 1/2 turn. Continue cooking until thoroughly heated. Keep refrigerated below 40 degrees F at all times.
Dietz & Watson, Inc.
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