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Stof Fs 5 Ch Lasagna - 61.375 OZ
Lasagna, Cheese Lovers, Large Family Size
With low fat ricotta, mozzarella, parmesan, romano & asiago cheese and seasoned tomato sauce. Per 1 Cup Serving: 270 calories; 4 g sat fat (20% DV); 720 mg sodium (31% DV); 8 g sugars; 14 g protein (22% DV); 280 mg calcium (20% DV). See nutrition information for sodium content. Nutritional Compass: Thoughtful Portion. 1 Portion = 1/5 tray. Talk food with us text or call us anytime 1-800-225-1180, Stouffers.com. 50% more cheese (Per serving than comparable size Stouffer's meat & sauce Lasagna). No preservatives. About 7 servings. Stouffers.com. how2recycle.info. SmartLabel: Scan for more information or call 1-800-225-1180.
Ingredients
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Serving Size: 1G21 Servings Per Container: About 7 |
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| Calories | Amount Per Serving
270 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Fat | Amount Per serving 8g | Daily Value 10% |
| Saturated Fat | Amount Per serving 4g | Daily Value 20% |
| Trans Fat | Amount Per serving 0g | Daily Value 0% |
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Cholesterol | Amount Per serving 25mg | Daily Value 8% |
| Sodium | Amount Per serving 720mg | Daily Value 31% |
| Potassium | Amount Per serving 450mg | Daily Value 10% |
| Total Carbohydrate | Amount Per serving 35g | Daily Value 13% |
| Dietary Fiber | Amount Per serving 3g | Daily Value 11% |
| Total Sugars | Amount Per serving 8g | Daily Value 0% |
| Added Sugars | Amount Per serving 1g | Daily Value 2% |
| Protein | Amount Per serving 14g | Daily Value 22% |
| Calcium | Amount Per Serving 280mg | Daily Value 20% |
| Iron | Amount Per Serving 1.8mg | Daily Value 10% |
Cooked Pasta (Water, Semolina Wheat Flour), Water, Low Fat Ricotta Cheese (Whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Tomatoes, Tomato Paste, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Tomato Juice, Onions, 2% or Less of Wheat Flour, Romano Cheese Made from Cow's Milk (Cultured Milk, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Salt, Molasses, Spices, Garlic Puree, Asiago Cheese (Cultured Milk, Salt, Enzymes), Sugar, Dried Garlic, Apple Cider Vinegar, Yeast, Onion Powder, Citric Acid, Calcium Chloride.
Warning
Contains: Contains: wheat, milk.
Directions
Cook thoroughly. For food safety and quality, follow these Cooking Instructions: Conventional Oven: (Preheat 375 degrees F): (1) Leave film on tray. Do not vent. (2) Place tray on a baking sheet, center rack. Cook 70 minutes. (3) Uncover, and cook another 10 minutes. (4) Remove from oven and let stand 5 minutes. Short on time? Micro-Bake (1100W Microwave and preheat oven 375 degrees F). (1) Leave film on tray. Cut a 1-1/2 inch slit in center of film to vent. (2) Cook in microwave on high for 10 minutes. (3) Place tray onto baking sheet on center rack of preheated oven. Cook for 48 minutes. (4) Remove from oven and let stand for 5 minutes. Will be hot! Ensure product reaches an internal temperature of 165 degrees. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
Keep frozen.
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About the Producer
Nestle USA Inc
Disclaimer
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