Meatballs, Italian Style, Dinner Size
Approx. 10 dinner size meatballs. Per 3 Meatballs Serving: 210 calories; 5g sat fat (26% DV); 570 mg sodium (25% DV); <1 g sugars. Classic flame broiled flavor. Authentic taste. Fully cooked. Made with chicken, pork & beef. Quick and easy! Our flame broiled Italian style meatballs combine tender cuts of chicken, pork & beef, authentic Italian seasonings and Romano cheese into a deliciously fast and easy savory meal solution. Fully cooked for convenience, they're sensational for solo snacking, too! Family-owned and operated. Inspected for wholesomeness by U.S. Department of Agriculture. For more information and recipe ideas, visit our website: Facebook; Pinterest; Instagram. Questions: Email us at cservice(at)rosina.com or call 1.888.767.4621.
Nutrition Facts
Serving Size : |
3meatballs |
Servings Per Container : |
About 3.5 |
|
Calories |
Amount Per serving
210
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
15g
|
20%
|
Saturated Fat |
Amount Per serving
5g
|
26%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
40mg
|
14%
|
Sodium |
Amount Per serving
570mg
|
25%
|
Potassium |
Amount Per serving
310mg
|
6%
|
Total Carbohydrate |
Amount Per serving
5g
|
2%
|
Dietary Fiber |
Amount Per serving
1g
|
5%
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
13g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
40mg
|
2%
|
Iron |
Amount Per serving
1.3mg
|
8%
|
Mechanically Separated Chicken, Water, Pork, Beef, Textured Soy Flour, Soy Flour, Contains 2% or Less of the Following: Romano Cheese (Cultured Cow’s Milk, Enzymes, Salt), Natural Flavors, Corn Syrup Solids, Dehydrated Onion, Bread Crumbs (Wheat Flour), Salt, Sodium Phosphate.
Warning
Contains: Contains: soy, wheat, milk.
Directions
Heating Instructions: Stovetop: Add frozen meatballs to unheated gravy or spaghetti sauce. Heat gravy or sauce as directed. Stir until hot. Microwave: Prior to heating, arrange meatballs in a circle on a microwave-safe dish and cover. Always heat on high (100%). For 1 Serving (3 Meatballs): Heat for 1/2 minute, rotate dish 1/4 turn and heat for an additional 1/2 minute or until hot. To Heat Meatballs In Gravy or Sauce: Heat for 1 minute per serving (3 meatballs). Add 1 can of gravy (10-12 oz.) or 1 jar of spaghetti sauce (14-16 oz.); stir to coat meatballs. Heat for an additional 2 to 3 minutes until hot, stirring once.
Keep frozen.
About the Producer
Rosina Food Products, Inc.