Burrito, Sausage & Egg
No artificial flavor or no preservatives. 15 g protein. Rolled by hand. Cage free (Eggs from birds never confined to a cage) eggs. After enjoying of my wife Paige's delicious burrito recipes, Red (our loyal and trusted dog) and I agreed that we had to start a burrito company. Years later we are more obsessed than ever with the craft of burrito making. I hope you enjoy. - Mike, Founder/CEO. U.S. inspected and passed by Department of Agriculture. www.redsallnatural.com. Earn Red's Gear: 2 points. Learn how at redsallnatural.com.
Nutrition Facts
Serving Size : |
1burrito |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
350
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
16g
|
21%
|
Saturated Fat |
Amount Per serving
5g
|
25%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
85mg
|
28%
|
Sodium |
Amount Per serving
690mg
|
30%
|
Potassium |
Amount Per serving
80mg
|
2%
|
Total Carbohydrate |
Amount Per serving
37g
|
13%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
2g
|
0%
|
Added Sugars |
Amount Per serving
1g
|
2%
|
Protein |
Amount Per serving
15g
|
29%
|
Calcium |
Amount Per serving
120mg
|
10%
|
Iron |
Amount Per serving
0.7mg
|
4%
|
Filling: Pork Sausage (Pork, Salt, Sugar, Spices, Natural Flavoring), Scrambled Eggs (Whole Eggs, Whole Milk, Corn Starch, Sea Salt, White Pepper), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepper Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Jalapeno Peppers, Enzymes), Uncured Bacon (No Nitrates or Nitrites Added Except for That Naturally Occurring in Celery Powder, Pork, Water, Brown Sugar Less than 2% of: Salt, Vinegar, Celery Powder, Citrus Extract, Rosemary Extract, Pomegranate Extract), Green Chile Peppers, Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Contains 2% or Less of Corn Starch, Sea Salt Onion Powder, Garlic Powder, Spices, Tortilla: Unbleached Wheat Flour, Water, Canola Oil and/or Soybean Oil, Cane Sugar, Sea Salt, Tortilla Improver (Organic Whole Wheat Flour, Natural Enzymes).
Warning
Contains: Contains: egg, milk, wheat.
Directions
Bake: Cooking Instructions: Conventional Oven (Preferred method): Remove wrapper. Thaw by covering with a microwave-safe plate and microwave on high for 1 minute. Place on a spray-coated baking sheet and cook at 375 degrees F until internal temperature reaches 165 degrees F, approximately 12 minutes. Flip halfway through cooking. Let sit for 1 minute. Microwave: Microwave Oven: (1000 watt) remove wrapper. Place on a microwave-safe plate and cover with a microwave-safe plate or lid. Cook until internal temperature reaches 165 degrees F, approximately 55 seconds per side. Microwave ovens vary; cooking times may need adjusting. Let sit for 1 minute. Enjoy. Cook thoroughly. Caution: Contents are hot!
Keep frozen.
About the Producer
Red's All Natural, LLC