Buy it Again
Birds Eye Family Size Oven Roasters Brussels Sprouts And Carrots Fz Veg - 28 OZ
Brussels Sprouts & Carrots, Family Size
Seasoned with sea salt, black pepper & herbs. Per 3/4 Cup: 60 calories; 0 g sat fat (0% DV); 270 mg sodium (12% DV); 2 g total sugars. Our Oven Roasters are perfectly pre-seasoned and ready to roast. Now available in a larger size so you can share with the entire family! No artificial colors. www.birdseye.com. how2recycle.info. SmartLabel: Scan or call 1-888-327-9060 for more food information. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060. For additional recipes and prep instructions visit us at www.birdseye.com. Try our other delicious Oven Toasters! Broccoli & cauliflower; Red potato wedges & onions.
Serving Size: 0.75cup
Servings Per Container: about 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 2.5g||3%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 270mg||12%|
|Potassium||Amount Per serving 260mg||6%|
|Total Carbohydrate||Amount Per serving 7g||3%|
|Dietary Fiber||Amount Per serving 4g||14%|
|Total Sugars||Amount Per serving 2g|
|Added Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 2g||0%|
Brussels Sprouts, Carrots, Soybean Oil, Less than 2% of: Sea Salt, Dehydrated Onion, Spices, Modified Food Starch, Sugar, Natural Flavors, Dehydrated Garlic, Corn Syrup Solids, Dehydrated Parsley, Citric Acid, Yeast Extract, Lemon Juice Solids, Lemon Oil.
Directions Roast: Oven roast 30 minutes. Cook thoroughly. No hassle prep. For food safety & quality follow these instructions carefully: Keep frozen - Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degree F. Conventional Oven: Do not prepare in microwave. Cooking instructions: 1. Preheat oven to 450 degrees F. 2. Place frozen vegetables in a single layer on a baking sheet and position on middle oven rack. 3. Bake 25 to 30 minutes until browned as desired. 4. Check that food is cooked thoroughly to 165 degrees F. Careful, It's hot! Serve and enjoy! Chef Tip: Sprinkle hot fully cooked vegetables with shredded parmesan cheese. Keep frozen - do not thaw.
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.