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InnovAsian Signature Spicy Chicken - 18 Oz
Chinese and other Asian takeout is easily an American favorite when it comes to dinner options. When the craving for takeout hits, why wait? Enjoy a Delicious Asian Meal straight from Your Freezer. Succulent sauces, tender meats, and crunchy veggies make it a unique and satisfying meal. With InnovAsian frozen meals, now you can enjoy the taste of takeout straight from your freezer. InnovAsian Signature Spicy Chicken Entrée is made with a crispy white chicken meat tempura with our signature spicy, red pepper gochujang sauce. Serve over InnovAsian`s Vegetable Fried Rice or Sticky White Rice to complete your meal! Let InnovAsian satisfy your hunger with easy-to-make Asian favorites. When the craving for takeout strikes, let InnovAsian`s line of frozen meals electrify your taste buds.
- No MSG Added or Trans Fat
- 14 grams of protein per serving
- 18oz size to share with your whole family
- Easy to prepare in the microwave or stovetop
- No artificial colors or flavors
Signature Spicy Chicken
Crispy white chicken meat tempura with our signature spicy, red pepper gochujang sauce.
Serving Size: 1G21
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving (-) Information is currently not available for this nutrient||Daily Value (-) Information is currently not available for this nutrient|
|Total Fat||Amount Per serving 10g||Daily Value 15%|
|Saturated Fat||Amount Per serving 1.5g||Daily Value 8%|
|Trans Fat||Amount Per serving 0g||Daily Value 0%|
|Polyunsaturated Fat||Amount Per serving 0g||Daily Value 0%|
|Monounsaturated Fat||Amount Per serving 0g||Daily Value 0%|
|Cholesterol||Amount Per serving 40mg||Daily Value 13%|
|Sodium||Amount Per serving 800mg||Daily Value 33%|
|Potassium||Amount Per serving 0mg||Daily Value 0%|
|Total Carbohydrate||Amount Per serving 45g||Daily Value 15%|
|Dietary Fiber||Amount Per serving 1g||Daily Value 4%|
|Soluble Fiber||Amount Per serving 0g||Daily Value 0%|
|Insoluble Fiber||Amount Per serving 0g||Daily Value 0%|
|Total Sugars||Amount Per serving 20g||Daily Value 0%|
|Added Sugars||Amount Per serving 0g||Daily Value 0%|
|Protein||Amount Per serving 13g||Daily Value 26%|
|Calcium||Amount Per Serving 0mg||Daily Value 2%|
|Iron||Amount Per Serving 0mg||Daily Value 4%|
CHICKEN TEMPURA: WHITE CHICKEN MEAT, WATER, CORN STARCH, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS LESS THAN 2% OF DEXTRIN, EGG WHITES, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MODIFIED POTATO STARCH, NONFAT DRY MILK, RICE FLOUR, SALT, SODIUM PHOSPHATE, XANTHAN GUM. COOKED IN VEGETABLE OIL. SAUCE: WATER, SUGAR, VINEGAR, GOCHUJANG PASTE (WATER, SUGAR, RED CHILI PEPPER POWDER, FERMENTED SOYBEAN PASTE [WATER, SOYBEANS, RICE, SALT, ALCOHOL], PEAR PUREE CONCENTRATE, SALT, SALTED SAKE [WATER, RICE, KOJI, SALT], ONION POWDER, GARLIC POWDER, YEAST EXTRACT, RICE VINEGAR, SESAME OIL, PAPRIKA POWDER, CORN STARCH), MODIFIED FOOD STARCH, JALAPENO PEPPERS, CONTAINS LESS THAN 2% OF: HONEY, GARLIC, SALT, SOYBEAN OIL, PEAR JUICE CONCENTRATEM XANTHAN GUM, CHILI PEPPER, YEAST EXTRACT, GUAR GUM, SPICES, OLEORESIN PAPRIKA. CONTAINS: EGG, MILK, SESAME, SOY, WHEAT.
Warning Contains: CONTAINS: EGG, MILK, SESAME, SOY, WHEAT.
Directions OVEN (Preferred Method): 1. Preheat oven to 400°F. 2. Place SAUCE pouch in a bowl of warm water to thaw. 3. Open bag of chicken tempura and empty into an oven-safe container. 4. Bake uncovered for 17-19 minutes. 5. Open sauce pouch, Stir in sauce with chicken. 6. Bake for 2-3 additional minutes or until hot. PAN FRY: 1. Place SAUCE pouch in a bowl of warm water to thaw. 2. Add 2 teaspoons of vegetable oil and chicken tempura to skillet or wok. Heat on MEDIUM for 2 minutes. 3. Cover and heat for 6 additional minutes with occasional stirring. 4. Open SAUCE pouch. Stir in sauce with chicken tempura and heat 2 additional minutes or until hot. AIR FRY: 1. Preheat air fryer to 375°F. 2. Open bag of chicken tempura and add to air fryer. 3. Cook for 10-12 minutes, or until hot, shaking or turning halfway through. 4. Open SAUCE pouch into a microwave-safe container. 5. Microwave for 2 minutes, take out of microwave, stir, and microwave for 30 seconds, or until hot. 6. Stir in sauce with chicken. MICROWAVE: 1. Place SAUCE pouch in a bowl of warm water of thaw. 2. Open bag of chicken tempura and empty into a microwave-safe container. 3. Microwave on HIGH, uncovered for 3 minutes. 4. Open SAUCE pouch. Stir in sauce with chicken. Heat for 2 additional minutes or until hot. NOTE: MICROWAVE OPERATING AT 1200 WATTS. MICROWAVES MAY VARY, ADJUST COOK TIMES TO INDIVIDUAL MICROWAVE.
About the Producer INNOVASIAN CUISINE
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