Coffee, Whole Bean, Dark Roast, French Roast
Tasting Notes: Chocolate truffle, smoke, caramel. Roasted on. Freshest by. Commitment to craft. When Alfred Peet opened his first coffee shop in Berkeley, CA in 1966, he ignited a revolution that changed the expectations of American coffee drinkers. We've never stopped following his example, using only the world's finest coffees, and expertly roasting to exacting standards to achieve the richest, most flavorful cup. Freshness you can fact check. Freshly roasted coffee means a more flavorful cup. We print the roast date on each and every bag, so you know you are enjoying the freshest coffee possible. Signature Blend Coffees: Alfred Peet was renowned for achieving extraordinary depth through his blends. His secret? Bringing together coffees so exceptional, each could stand on its own. For unparalleled complexity and flavor, dive deep into our signature blends. French Roast: The rich coffee character of French Roast comes from a short, intense roast, which not all beans can handle and Peet's has perfected. peets.com. Learn more. Sourcing with impact. The coffee you buy can impact the welfare of the people and planet. Peet's is actively engaged in driving positive impact in communities where our coffees are grown.