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Gevalia Ground Coffee - 12 Oz
Coffee, Ground, Dark, Espresso Roast
100% Arabica coffee. Strong, smooth, complex. Est.1853. Release the aroma. Gevalia is renowned for quality & craft. 100% Arabica Beans are carefully slow roasted and snap cooled to lock in their full flavor and aroma. Perfectly cared for coffee, so you can enjoy the perfect cup. Espresso Roast: A full-bodied and complex dark roast with subtle caramel undertones. New packaging. Release the aroma with 100% Arabica coffee. Start fresh: Begin every pot with pure, cold, fresh water. Keep it clean: Refresh your coffee maker every two months to clear any mineral deposits and oil residues. Measure precisely: 1.5 rounded tablespoons per 6 oz. of fresh water. Slow roasted, snap cooled beans. Intensity. Body. Acidity. Lock in fresh flavor with tin tie bag closure. Full-bodied complex. Heritage collection. www.gevalia.com. Visit us at www.gevalia.com or call us at 1-888-496-0021 to discover more about our exceptional blends. Perfect care for the perfect cup: Gevalia: Papua new guinea, medium, fine ground; Gevalia: Espresso roast, dark, ground; Gevalia: Traditional roast, mild, whole bean. Founded in Gavle, Sweden.
For The Perfect Cup: To brew a delicious gevalia cup at home, we recommend 1 slightly rounded tablespoon of ground coffee for each 6-fl oz cup of cold filtered water. Adjust the measures to suit your taste. Then, take in the aroma and awaken your senses. Store: Keep the unused coffee in a cool, dry place. Store with care: Cool, dark environment in an airtight container. Open: Unfold the closure tabs, unroll the top and pull the bag apart. Close: Squeeze out the air, roll down the bag and fold the closure tabs.
Gevalia Kaffe LLC
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