Cookie Dough, Sugar
Bake 12 cookies. Bake one or all. Gluten free. Certified gluten free. gfco.org. Dairy free. Peanut/tree nut free. Certified vegan. vegan.org. Whole grain. Manufactured in a dedicated facility free of dairy, wheat, and the top 14 allergens & sensitivities: gluten, peanut, tree nut, soy, milk, egg, celery, mustard, sesame, sulfites, lupin, fish, mollusk, and crustacean. Kosher. Less sugar. 35% less than the leading brands of cookie dough. 35% less sugar (Contains 6 g of sugar compared to an average of 9 g for the leading brands on an equal weight basis). Non-GMO Project verified. nongmoproject.org. Safe to eat raw. Crafted with only clean ingredients. Plant based. Safe to eat raw! After beating cancer in my early twenties, I discovered that eating well made me feel good physically and mentally. When I couldn't find great tasting cookies made from clean ingredients, I made my own-and it led me to create Sweet Loren's. I'm excited to share this first of its kind cookie dough-packed with flavor and only 6g of sugar per cookie. Share confidently! - XO Loren. Sweet Loren's promise is always to use: My personally crafted recipes. Only clean, high quality ingredients. No sugar substitutes. Plant based, non GMO and whole grain ingredients. Ingredients that are free of gluten, dairy, egg, tree nuts and peanuts sweetlorens.com. Let's be taste buds. Join our community Text Sweetlorens to 66866. Scan code for recipes, air fryer instructions + more! (at)sweetlorens (hashtags)letsbetastebuds. To learn more, visit sweetlorens.com. Women owned.
Nutrition Facts
Serving Size : |
1cookie |
Servings Per Container : |
12 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
6g
|
8%
|
Saturated Fat |
Amount Per serving
3g
|
15%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
80mg
|
3%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
14g
|
5%
|
Dietary Fiber |
Amount Per serving
1g
|
2%
|
Total Sugars |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
6g
|
12%
|
Protein |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
5mg
|
0%
|
Iron |
Amount Per serving
0.4mg
|
2%
|
Gluten Free Flour Blend (Oat, Tapioca, Potato Starch), Cane Sugar, Palm Oil (Sustainably Sourced, RSPO Certified), Filtered Water, Natural Vanilla Flavor, Baking Soda, Sea Salt.
Product Attributes
Kosher,Gluten Free,Peanut Free,Vegan
Directions
Baking Instructions: Reminder: no baking needed, these are safe to eat raw. Ovens vary, begin with the lowest time and add as needed. 1. Preheat oven or toaster oven to 325 degrees F. 2. Place one or all cookie dough portions 2 inches apart on baking sheet. 3. Bake 9-11 minutes for a soft and chewy cookie. 13-15 minutes for a crispier cookie. 4. Remove from oven. Let sit on baking sheet-cookies continue to bake as they cool. Enjoy!
Keep refrigerated.
If products is frozen by date on package, it can be used up to 2 additional months.
About the Producer
Sweet Loren's, Inc.