Pizza, Thin Crust, Original, Four Cheese
Mozzarella, parmesan, asiango & romano. Per 1/4 Pizza: 280 calories; 7 g sat fat (35% DV); 660 mg sodium (29% DV); 4 g total sugars; 14 g protein (16% DV); 330 mg calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno Original Thin Crust Pizza with a fresh green salad and great company. 1 portion = 1/4 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains bioengineered food ingredients. Fresh baked taste fresh baked aroma. It's not delivery. It's Digiorno. 100% real cheese. Golden & crispy. Not ready to eat. Digiorno Thin Crust Pizza offers a next level crunch that can't be beat. Enjoy the perfectly crispy, buttery crust in every delicious bite. how2recycle.info. digiorno.com. nestleusa.com. Instagram: Post your picture perfect pizza & tag (at)Digiorno.
Nutrition Facts
Serving Size : |
0.25pizza |
Servings Per Container : |
4 |
|
Calories |
Amount Per serving
280
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
13g
|
17%
|
Saturated Fat |
Amount Per serving
7g
|
35%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
30mg
|
10%
|
Sodium |
Amount Per serving
660mg
|
29%
|
Potassium |
Amount Per serving
220mg
|
4%
|
Total Carbohydrate |
Amount Per serving
26g
|
9%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
4g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
1g
|
2%
|
Protein |
Amount Per serving
14g
|
16%
|
Calcium |
Amount Per serving
330mg
|
25%
|
Iron |
Amount Per serving
1.6mg
|
8%
|
Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Tomato Paste, Wheat Starch, 2% or Less of Vegetable Oil (Corn Oil and/or Soybean Oil and/or Canola Oil), Palm Oil, Salt, Parmesan, Asiago and Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Yeast, Sugar, Spices, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Mono- and Diglycerides, Seasoning (Gum Acacia, Soybean Oil, Sugar, Butter Oil, Flavoring, Salt, Tocopherol [Preservative]), Wheat Flour, Malted Barley Flour, Dried Garlic, Natural Flavor, Ascorbic Acid (Dough Conditioner), Enzymes.
Warning
Contains: Contains: wheat, milk.
Directions
Cook thoroughly. Step 1 Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap. Step 3 Place: Place pizza directly on center oven rack. Step 4 Bake: Bake 17 minutes. Step 5 Enjoy!: Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno Pizza bakes up fresh & hot, so please use care when handling. Cook thoroughly.
Keep frozen.
Pull tab for fresh baked taste.
About the Producer
Nestle USA, Inc.