Nutrition Facts
Serving Size : |
1Container |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
640
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
37g
|
47%
|
Saturated Fat |
Amount Per serving
10g
|
50%
|
Trans Fat |
Amount Per serving
0.5g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
65mg
|
22%
|
Sodium |
Amount Per serving
1170mg
|
51%
|
Potassium |
Amount Per serving
420mg
|
8%
|
Total Carbohydrate |
Amount Per serving
50g
|
18%
|
Dietary Fiber |
Amount Per serving
5g
|
18%
|
Total Sugars |
Amount Per serving
5g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
2g
|
4%
|
Protein |
Amount Per serving
30g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
290mg
|
20%
|
Iron |
Amount Per serving
3.2mg
|
20%
|
Feta Shells Pasta (Cooked Medium Shells Pasta (Water, Enriched Medium Shells Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil and Extra Virgin Olive Oil], Greek Feta Aioli [Soybean Oil and/or Canola Oil, Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Egg Yolk, Distilled Vinegar, Garlic, Sugar, Contains Less than 2% of: Dehydrated Onion, Dehydrated Red Bell Pepper, Lemon Juice Concentrate, Natural Flavors, Oregano, Salt, Spices (Contains Mustard)], Medium Asiago Cheese [Medium Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)], Parmesan Cheese [Parmesan Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)], Fully Cooked Bacon Topping [Cured with: Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Smoke Flavoring, Sodium Phosphates), Red Bell Pepper, Parsley), Turkey and Swiss Sandwich (Oven Roasted Turkey Breast Meat [Turkey Breast Meat, Turkey Broth, Contains 2% or Less Salt, Sugar, Modified Food Starch, Corn Syrup Solids, Sodium Lactate, Sodium Phosphate, Vinegar, Pepper], Whole Wheat Bread [Whole Wheat Flour, Water, Wheat Gluten, Coarse Cracked Wheat, Soybean Oil, Yeast, Honey, Brown Sugar, Vinegar, Salt, Dough Improver (Malted Wheat Flour, Enzymes and 2% or Less of Ascorbic Acid), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less than 2% of Enzymes, 100% Whole Grain Oats, Ascorbic Acid), Swiss Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes], Green Leaf Lettuce), Mayonnaise (Soybean Oil, White Distilled Vinegar, Corn Syrup, Water, Egg Yolks, Salt, Lemon Juice Concentrate, Calcium Disodium EDTA Added to Protect Flavor), Mustard (Water, Distilled White Vinegar, Mustard Seed, Salt, Turmeric, Spices).