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Duncan Hines Frosting Creamy Home Style Milk Chocolate - 16 Oz

Duncan Hines Frosting Creamy Home Style Milk Chocolate - 16 Oz

Frosting, Milk Chocolate, Creamy

Naturally and artificially flavored. 130 calories per 2 tbsp. Great new taste! Always better to choc-a-lot than not enough. how2recycle.info. www.duncanhines.com. SmartLabel: Scan or call 1-800-362-9834 for more food information Questions or comments, visit us at www.duncanhines.com or call Mon.-Fri., 1-800-362-9834 (except national holidays). Please have entire package available when you call so we may gather information off the label. how2recycle.info
Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: About 13
Calories Amount Per Serving
130
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 5g 6%
Saturated Fat Amount Per serving 2.5g 13%
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 90mg 4%
Total Carbohydrate Amount Per serving 22g 8%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 0g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron 4%
Sugar, Water, Palm Oil, Cocoa Powder Processed with Alkali, Corn Syrup, Canola Oil, Contains 2% or Less of: Cornstarch, Salt, Mono- and Diglycerides, Nonfat Milk, Cream Powder (Cream, Nonfat Milk, Soy Lecithin), Polysorbate 60, Citric Acid, Preservative (Potassium Sorbate), Sodium Acid Pyrophosphate, Sodium Citrate, Mixed Tocopherols (Antioxidant), Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Lactic Acid.
Product Attributes
Kosher
Warning Contains: Contains: milk, soy.
Directions Frosts two 8 inch or 9 inch layers, a 13 x 9 inch cake or brownies, or up to 36 cupcakes. Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.

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