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Dietz & Watson Uncured Beef Smoked Sausage Franks - LB
Smoked Sausage, Beef Hot, Uncured
Premium cuts of beef. Gluten free. Certified gluten free. www.gf-finder.com. Not preserved. No nitrates or nitrites added (except for those naturally occurring in celery powder). Fully cooked. U.S. inspected and passed by Department of Agriculture. www.dietzandwatson.com. Questions or Comments: 215-831-9000. www.dietzandwatson.com.
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Calories | Amount Per serving 110 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 6g | 8% | ||||
Saturated Fat | Amount Per serving 2g | 10% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 35mg | 12% | ||||
Sodium | Amount Per serving 630mg | 27% | ||||
Potassium | Amount Per serving 340mg | 7% | ||||
Total Carbohydrate | Amount Per serving 3g | 1% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 12g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 20mg | 2% | ||||
Iron | Amount Per serving 1mg | 6% |
Gluten Free
Heating Instructions: Heat thoroughly: Grill, saute, boil, or microwave. For children under five years old, cut length-wise, then slice. Keep refrigerated below 40 degrees F at all times. Once opened, use within 5 days or freeze.
Dietz & Watson, Inc.
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